About the episode
This week we speak with the current owner of Hanwood Butchery Ben Makepeace. Ben has 20 years in the Butcher industry and has operated the Hanwood Butcher for 10 years. He discusses what made him follow the butcher’s path, the numerous local sporting and charity groups Hanwood Butchery supports and how butchers were impacted by the COVID-19 Pandemic.See omnystudio.com/listener for privacy information.
